Peanut Butter Cookies w/ Hershey's Cocoa Icing

There is nothing like an Old-Fashioned Peanut Butter Cookie!
Cream:
1c. cooking oil or butter
1c. sugar
1c. brown sugar
Then add:
1 tsp. vanilla
2 eggs
Stir in 1c. peanut butter
Combine together:
2c. flour
2 tsp. baking soda
dash of salt
And add to the mixture and stir until well mixed.  Preheat oven to 375 degrees.  Drop on cookie sheet by  spoon or 3/4 oz. scoop.  Flatten with a floured fork slightly.  Bake about 10 minutes.
Hershey's Cocoa Icing:
1/2 stick of butter softened or 1/4 c.
1/3 c. chocolate (unsweetened)
11/2 c. powdered sugar
3T milk
1/2 tsp. vanilla
Mix by hand and magically it is done!

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